Conservation and Use of Agrobiodiversity

Main Article Content

Valdemar Andrade

Abstract

Agrobiodiversity is the greatest wealth that a town, region or country possesses; It is the life raft in the event of a man-made or natural disaster. Although for many this is only a part of the diversity of a given geographical point, it is important because it guarantees food security and sovereignty.


 

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Article Details

How to Cite
AndradeV. (2010). Conservation and Use of Agrobiodiversity. AXIOMA, 1(4), 21. Retrieved from http://pucesinews.pucesi.edu.ec/index.php/axioma/article/view/224
Section
INVESTIGACIÓN
Author Biography

Valdemar Andrade, Pontificia Universidad Católica del Ecuador Sede Ibarra

Docente de la Escuela de Ciencias Agrícolas y Ambientales

References

Andrade, V. (2010). Conservación y Uso de la Agrobiodiversidad. REVISTA CIENTÍFICA AXIOMA, 1(4), 21. Recuperado a partir de http://axioma.pucesi.edu.ec/index.php/axioma/article/view/224